Chris’ Jazz Café New Years’ Eve

1st Course

Lobster Bisque
Fine Herbs, Courvoisier
Raw Chesapeake Bay Oysters,
Blood Orange Granita
Puff Pastry
Roasted Mushrooms, Caramelize Shallots,
Sherry Reduction
Blood Orange Salad
Frissé, Fennel, Blood Orange,
Fried Goat Cheese, Orange

2nd Course

Ravioli Tortello
Ricotta, Spinach, Lobster
Smoked Salmon Terrine
Scottish Salmon, Salmon Mousse,
Cucumber, Caviar

Main Course

Pan Seared Red Snapper
Asparagus, Saffron Corn Puree,
Surf & Turf
Filet Mignon, Broiled Cold Water
Maine Lobster Tail,
Pinot Noir
Dijon Herb Rack of Lamb
Honey Carrots, Crisp Fingerling Potatoes
Stuffed Quail
Pancetta, Cranberries, Mushrooms,
Baby Potatoes

Your Choice From Our Tray of Homemade Delicacies

Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food borne illnesses.
Alert your server if you have special dietary restrictions.
A 2% Convenience Charge Will Be Added to Credit Card Purchases.