Vik & Gene Quartet
Vik & Gene Quartet
Gene Perla grew up in northeastern New Jersey attending public school grades 1-12. After one year of post graduate study at New York Military Academy he entered the University of Toledo majoring in civil engineering and business. He then attended Berklee School of Music and Boston Conservatory before heading to New York City.
At age five Gene’s musical studies began with classical piano. Upon entering high school he was given a trombone which he played for five years culminating in marching on Fifth Avenue in New York City as part of the Memorial Day Parade. During high school he became aware of jazz and was thrilled to attend the first New York performance of Ted Heath’s big band at Carnegie Hall. It wasn’t until his last year at TU that his interest in music became primary.
After struggling with too many notes, and thanks to Charlie Haden’s performance on Ornette Coleman’s The Shape Of Jazz To Come,” Perla, at 24, switched to the bass as his main instrument. Not long after arriving in the City his talents became in demand and he found joy in performing with artists such as Willie Bobo, Carlos “Patato” Valdes, Nina Simone, Woody Herman, Sarah Vaughan, Elvin Jones, Thad Jones/Mel Lewis, Sonny Rollins, Miles Davis and Frank Sinatra.
As an educator Mr. Perla has taught at William Paterson University, New School University, Center for the Media Arts and is currently at Lehigh University. Sound design has been a significant endeavor yielding credits on Broadway shows, theme parks and custom installations.
Having a business sense, Gene has continuously expanded his activities to include music publishing, record labels, recording studios, promotional firms, Internet design and hosting and computer networking businesses as vehicles for his ideas.
Set times 7:30pm & 9:00pm
General Admission ~ a la carte menu: $15
Dinner & Show ~ includes 3-course dinner: $70
VIP Dinner & Show ~ includes dinner above and upgrade to stage-front seating: $90
(Beverages not included)
All-In Price at check out inclusive of taxes & fees. Server gratuity ($11) added to Dinner & Show fees.
Join our YouTube Channel to watch live: Chris' Jazz Cafe
Gene Perla grew up in northeastern New Jersey attending public school grades 1-12. After one year of post graduate study at New York Military Academy he entered the University of Toledo majoring in civil engineering and business. He then attended Berklee School of Music and Boston Conservatory before heading to New York City.
At age five Gene’s musical studies began with classical piano. Upon entering high school he was given a trombone which he played for five years culminating in marching on Fifth Avenue in New York City as part of the Memorial Day Parade. During high school he became aware of jazz and was thrilled to attend the first New York performance of Ted Heath’s big band at Carnegie Hall. It wasn’t until his last year at TU that his interest in music became primary.
After struggling with too many notes, and thanks to Charlie Haden’s performance on Ornette Coleman’s The Shape Of Jazz To Come,” Perla, at 24, switched to the bass as his main instrument. Not long after arriving in the City his talents became in demand and he found joy in performing with artists such as Willie Bobo, Carlos “Patato” Valdes, Nina Simone, Woody Herman, Sarah Vaughan, Elvin Jones, Thad Jones/Mel Lewis, Sonny Rollins, Miles Davis and Frank Sinatra.
As an educator Mr. Perla has taught at William Paterson University, New School University, Center for the Media Arts and is currently at Lehigh University. Sound design has been a significant endeavor yielding credits on Broadway shows, theme parks and custom installations.
Having a business sense, Gene has continuously expanded his activities to include music publishing, record labels, recording studios, promotional firms, Internet design and hosting and computer networking businesses as vehicles for his ideas.
Seating InfoView Seating Chart
Premier Tables:
The best seats in the house positioned directly in front of the performance stage (marked dark blue on the seating map).
Standard Tables:
Clear and unobstructed views of stage (marked purple on the seating map). A few tables have a partially obstructed view (marked light blue on the seating map).
Cocktail & Bar Area:
Seating at high-top tables and at the bar area available on a first come, first seated basis (marked green on the seating map). Tables may be shared for sold out shows. Two TV monitors with live video feed of the performance are conveniently located above the bar and cocktail areas.
- All ticket prices are per person.
- Dinner menu available in all sections.
- Your ticket is also your dining reservation.
- Every ticket gets a seat in area purchased and tables are reserved based on the date when you made your reservation.
- We will do our best to ensure that your entire group sits together, please let us know in the order notes if there are multiple ticket orders in your group.
- For any special needs or accommodation requests, please call us at 215-568-3131.
- Tickets are the same price whether purchased in person, over the phone or online.
- No refunds, professional cameras or outside food and drink.
- There is a limited amount of seating available for performances, if the show is sold out online, contact us at 215-568-3131 for seating availability.
Festival Seating:
Festival seating is our general admission ticket. The entire venue or a portion of the venue may be designated for festival admission. These tickets will guarantee you a seat for the show and you are free to sit anywhere in the venue based on a "first come, first seated" basis. This should also allow for larger groups to sit together.
- All ticket prices are per person.
- Dinner menu available in all sections.
- Your ticket is also your dining reservation.
- For any special needs or accommodation requests, please call us at 215-568-3131.
- Tickets are the same price whether purchased in person, over the phone or online.
- No refunds, professional cameras or outside food and drink.
- There is a limited amount of seating available for performances, if the show is sold out online, contact us at 215-568-3131 for seating availability.